Green Tea Ceremony

Honoring the matcha tea ceremony.

Green tea ceremony.

We work with our farmers to select small lots of leaves that can be traced directly to their source. The art of preparing and drinking green tea originated in china. In japanese culture matcha green tea is much more than a drink. A tea ceremony is a ritualized form of making tea 茶 cha practiced in east asia by the chinese koreans and japanese.

A traditional japanese ritual. Chakai are informal gatherings held to appreciate the ritualized serving of tea while the more formal occasion is a chaji. Japanese priests and monks upon returning from their travels to china helped to spread and popularize this tradition. The tea ceremony is known as chanoyu or sado in japanese and the art and performance of preparing and presenting matcha powdered green tea is called otemae.

Japanese green tea 茶 cha is a very important part of japanese culture and the accompanying ceremony is one of the three classical japanese arts of refinement. The japanese tea ceremony 茶道 sadō or chadō lit. Our method of sourcing merits us the ability of ensuring the exact location of our leaves the conditions they are grown under the quality of those leaves. A quiet celebration performed with grace and beauty the matcha tea ritual is a bonding experience of mindfulness respect and a focus on the now.

Japanese tea ceremony known as sadō chadō 茶道 lit the way of tea or cha no yu 茶の湯 is a japanese cultural activity involving the ceremonial preparation and presentation of matcha 抹茶 powdered green tea the art of which is called o temae お 手前. Beyond just serving and receiving tea one of the main purposes of the tea ceremony is for the guests to enjoy the hospitality of the host in an atmosphere distinct from the fast pace of everyday life. Zen buddhism was a primary influence in the development of the japanese tea ceremony. The tea ceremony chinese.

Leafy green is here to update the existing sourcing process used by many tea companies. The way of tea or 茶の湯 chanoyu is a japanese tradition steeped in history. It is a ceremonial way of preparing and drinking green tea typically in a traditional tearoom with tatami floor. In japan the tea master sen no rikyū developed and refined the first model of the tea ceremony in the 16th century.

The japanese tea ceremony is called sadō 茶道 or chanoyu 茶の湯 in japanese which means the way of tea. The matcha tea ceremony has been an integral part of the traditional japanese culture for centuries.